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Soups

 

Tomato and Basil

Toulouse sausage and Borletti bean

 

Rokamama Kitchen

 

Chilli and lime chicken, teriyaki salmon or sticky sesame tofu

 

Baked Potatoes

 

Lamb and apricot tagine

 

Street Food

 

Salt and pepper squid with squid ink risotto, slow cooked tomatoes and parmesan

 

Sourdough Pizza

 

The Smokey Joe

Classic Margherita

 

Traditional

 

Thai massaman Dedham Vale beef curry served with scented jasmine rice

WEEKLY MENU

Download The Weekly Menu

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